BAKERY & CAFE

French Bread Oven
13550 Reflections Parkway, # 4-401
Fort Myers,, FL 33 907

ph: (239) 732 7774
fax: (239) 417 9536

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Indulge Yourself....You deserve it.
One taste of "French Bead Oven" Pastries will change your life!
Ultra Supreme Premium Bakery in Naples & Fort Myers, FL.
All Natural, No Artificial Coloring or Flavors, No Preservative Added.
  
 The "French Bread Oven" Team.

 

NAPLES - FORT MYERS

HOUR OF OPERATIONS:

Monday to Friday 8 am - 5 pm

Saturday 8 am -3 pm

Sunday 8 am - 1 pm

"French Bread Oven" will be closed every Sunday

from May 16th to October 31st 2010. 

(Subject to change from June to October)

Our Products:

Our Artisanal Handcrafted Breads and Pastries are baked from scratch daily. We use the  finest chocolates, flours, milk, and butters as our premium ingredients.

You can find us every Saturday this summer 

7am/12 Noon at: 

-"Naples 3rd Street" Farmer Market

-Alliance of the Art "Green Market" on Mc Gregor

-Downtown "PontaGorda" Farmer Market

 

Visiting Sanibel Island...You can find our delicious pastries and bakery items at "PocoLoco" at the

 the Jerry's Center


1700 Periwinkle Way
Sanibel Island, FL 33957
                 (239) 395-0290          

www.pocolocosanibel.com


We've been blogged and talked about in the press! For more information please  check out Ivan Seligman's "Hot Dish" at Gulfshore life Magazine

http://www.gulfshorelife.com/blog/template_archives_cat.asp?cat=29

Check out Gulfshore Magazine......

Check out Florida Weekly......

Check out the News Press &

the Naples Daily News.......

We've also been featured on: "an insatiable appetit " with a great review and even more pictures of our yummy pastries and breads.

"C'est Genial !!" 

 http://aninsatiableappetite.blogspot.com/2009/06/run-dont-walk-to-french-bread-oven-to.html

CATERING SERVICE:

Let us cater your  cocktail reception, with  an array of  “Pain Surprise”, “Mini Viennoiserie”, “ Hot and/or Cold Canapés” , “ Assortment of Mignardises”,  “Assortment of  Mini Pasries”, “Macarons” and More….

We will customize your order according to your specification.

 

Going to the Framer Market.....Follow me if you like my Artisan Breads & Pastries....


GET UPDATE FROM US, GIVE US COMMENTS AT:

 http://www.facebook.com/home.php?#!/?ref=home

 

 Executive Chef Murray Young at our  "Twilight Chef's Market" in Fort Myers.Doing an Ice Carving Demonstration.Great event, with a lot of fun, join us next time. 

 

Getting Married Soon?

Call Us Today! Let our Master Pastry Chef design and create the cake of your dreams.

Contact us for a private Tasting and Consultation

Owner, Master Baker & Pastry Chef Andre Gratesol .

A mentor, a coach, a teacher, a true professional, who has shared his passion every day with customers and friends for over the past 40 years.  Everyone knows the legendary, the only ANDRE, the man who is behind the legend of the fantastic baked goods of” Andre’s Bakery” in Fort Myers, is now in Naples as the proud owner of the “French Bread Oven”.




Executive Pastry Chef  Thierry Bertrand in action....

    

 NAPLES - FORT MYERS

Copyright 2009 Bakery. All rights reserved.

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French Bread Oven
13550 Reflections Parkway, # 4-401
Fort Myers,, FL 33 907

ph: (239) 732 7774
fax: (239) 417 9536